Wednesday, 15 January 2014

Chilli Chicken Pomegranate wrap

Chilli Chicken Pomegranate Wrap - Created by Jayni Anderton

A lovely friend of mine devised this scrummy wrap, so I thought I would share. The coolness of the pomegranate works really well with the heat of the chilli.

Makes 4 wraps

4 Tortilla wraps
2 cooked chicken breasts shredded or cut into strips
1 red hot chilli pepper
1 tbsp of chopped Coriander
The seeds from 1 pomegranate (Cut the pomegranate in half and firmly tap the seeds out into a bowl)
Mayonaise

- Mix the chicken, chilli, coriander and seeds together in a bowl with as much mayo as you require.
- Put the mixture onto your wrap and fold.

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